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    Fresh Seafood Delights
    A Taste of the Ocean
    Dive into the freshest catch
    of the day at O Correia.
    Expect simple, high-quality seafood.
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    Quaint Dining Experience
    Charming Local Atmosphere
    Experience a cozy vibe
    with friendly service, where you can relax and enjoy a meal.
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    Hearty & Flavorful Meals
    Savor Every Bite
    From juicy burgers to
    delicious bitoque, enjoy fulfilling dishes made with
    lovely local ingredients.
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About

O Correia

In the heart of Ribeira Grande lies a hidden gem known as O Correia. This charming restaurant may not catch your eye upon first glance, but the culinary delights it offers are sure to win you over. Nestled at EN1-1A, 9600-525, and reachable at +351 296 472 731, O Correia serves up fresh, local dishes that truly embody the spirit of Portuguese cuisine.

Recent guests have praised O Correia for its top-notch food and friendly atmosphere. One enthusiastic diner, Joh Dav, highlighted the exceptional hamburgers, stating it is a must-visit for burger lovers. The quaint dining room fosters a sense of camaraderie, often leading to delightful conversations with fellow diners—including fellow Canadians who enjoyed their meals as much as he did.

If your preference leans toward seafood, mrfelice22 recommends the restaurant's fresh fish offerings, which are a specialty here. With a friendly staff ready to share the catch of the day, the experience is both personal and immersive. The starter of olives and São Jorge cheese, priced at just €2, paves the way for the main event: the fried mackerels for €9, which received high accolades for their taste.

Another customer, Szilvia Fekete, shares a heartfelt story about how O Correia came to the rescue on a busy Monday night, providing fresh food when other places were either full or closed. This highlights the restaurant's commitment to quality and customer satisfaction. By opting for the daily specials, diners are treated to a simple yet satisfying meal, showcasing the kitchen's skill without unnecessary frills.

At O Correia, the essence of local dining shines through, as shared by Ginta Ozola, who appreciates the authentic, no-frills atmosphere. Instead of the typical touristy vibe, you’ll find an inviting space filled with good seafood and good people. The bitoque, a traditional Portuguese steak dish, along with the fussili with shrimp, have been lauded for their flavor and generous portions by Bernadett Tóth. She emphasizes that while the setting is laid back and not ostentatious, the quality of both the food and service more than compensates for any lack of luxury.

Overall, O Correia is more than a dining establishment; it's a testament to the culinary heart of the Azores. With its dedicated staff, fresh ingredients, and customer-centric philosophy, it offers a dining experience that is genuine, satisfying, and truly unforgettable. Whether you’re a fan of seafood or simply in search of a local dish with a story, O Correia is a place that deserves your attention.

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